Sate Lilit with Sambal Matah

Sate lilit is traditional food from Bali. This sate made from a mixture of minced meat, grated coconut and a flavourful spices paste, and then moulding it in a sugar cane of lemongrass. Usually sate lilit serves as a condiment for Nasi Campur Bali or serves with spicy Sambal Matah. Advertisements

Coffesso Coffee Bag: An Easy Way to Get Your Coffee Fix

Last week I visited SIAL Interfood 2016 at Jakarta International Expo, Kemayoran. More than 800 exhibitor from 34 countries and regions showing their product in area of 300.000 square kilometres. At the end of the day my stomach is full and my feet are sore, but I’m exited because there are too many delicious foods…

Roasted New Potatoes with Sage and Garlic

  Roasted New Potatoes with Sage and Garlic You can swap the butter and olive oil with turkey fat or duck fat. Personally I prefer to use duck fat because it make the potatoes richer and crispier, unfortunately I’m running out fat when I make this. Small new potatoes great for this dish, no need…